Ladies … whether you are running the Brooklyn Half this weekend or not, I hope you will come join me for a special event at NY Running Company East. This is especially exciting because it will be my first official event as a Lole Women Ambassador!
I made these for Tuesday night’s Pop Up Yoga NYC ‘s yoga and nutrition fundraiser to go with the chia theme and they were a hit! I love all things pumpkin and these were especially tasty – great texture, not too sweet, and packed with protein and fiber in every bite. Personally, I “tested” 4 as a snack and then had leftovers for breakfast (slathered in butter) the following morning. That’s right. Enjoy!
Pumpkin Chia Mini Muffins
Mix together all of the dry ingredients.
Mix together all of the wet ingredients.
Fold Wet ingredients into dry ingredients.
Pour into greased muffin pan and bake at 350 degrees for 25-30 minutes.